AQUA out-flavors and out-textures anything else on the market. So while the oceans rest, you can enjoy the freshest seafood of your life every night of the week.
The taste? Sensational. The texture? Unmatched. The tradeoffs? None. Your first bite won’t be your last. Melt-in-your-mouth seafood without compromise.
We train tiny microbes to grow into dreamy, nutrient-dense cuts of fish-free seafood. Each serving of AQUA is 100% fish-free, vegan, and packed with fiber. There’s no cholesterol or contaminants. So you can crudo and tartare to your heart’s content.
Because we’re not sourcing from the sea overseas, our seafood isn’t smuggling any of the typical baggage. AQUA contains no antibiotics or allergens. Our fish-free Tuna and Scallops stay fresh and tender for three weeks.
AQUA needs no flavor disguising. Savor it like sashimi. Slice it like a saku. Serve it for every special occasion.
“The look was visually stunning, the texture was perfectly balanced, and the moisture and flavor profile were exceptional. I was so impressed that I couldn’t resist sharing my experience with a few chef friends, who were equally astonished to discover such a remarkable product.”
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Welcome to the fishing afterlife, where seafood is grown, oceans are restocked, and our maki-happy mouths don’t know the difference. AQUA is 100% fish-free.
